VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The Main Part With all the Acetic Acid will be the Acetyl Molecule.Acetobacter will be the microorganisms that converts Liquor into Acetic Acid (Vinegar) and it's also ubiquitous. Just depart a wine bottle previously there for two months and Acetobacter will see it speedily and convert it into wine vinegar. Acetobact